Hungry Root review

Why You Don't Have to Give Up Treats After the New Year, Featuring Hungryroot Cookie Dough*

Why You Don't Have to Give Up Treats After the New Year | Writing Between Pauses

Deprivation is, as they say, bullshit. I know this. You know this. Ok, maybe you don’t know this—or maybe you just don’t quite believe it yet. Not everyone is aware of the dangers of diet culture and what it does to us psychologically. If you, like me, grew up in the 90s, you were bombarded with messages about dieting and thinness versus fatness. And if you, like me, absorbed all these messages, you’ve been mildly obsessed with what you eat, with working out, with controlling your body in small ways for at least a few years, if not longer.

As I’ve gotten older, I’ve definitely finding myself fighting these messages internally even more. Especially after becoming a mother, there is so much pressure to look and behave a certain way, to try and take “control” of your body again. Working in offices over the years, diet and weight is always a topic of conversation among women in the office. It’s hard to combat these messages internally when so many people still aren’t aware of how negative and harmful this kind of talk can be.

If you would like to learn more about diet culture, and what it is, here are a few resources that do a better job explaining than I ever will:

You might wonder what on earth this has to do with cookies and the New Year.

One of the messages about thinness, food, and weight I experienced most growing up was the idea that after Christmas, you should give up any and all treats. I heard it from my mother, my friends, my other female family members, teachers, random cashiers. Then, I’ve heard it from other moms, coworkers, my son’s teachers… it goes on and on. If you’re concerned with your body, it seems like the New Year is a great time to give up everything you love and start fresh. For many, that means cutting out foods that they love and enjoy. It means austerity.

But, as I said, that’s bullshit. Depriving yourself of things that bring you joy in order to feed into a system that won’t make you healthy or happy is bullshit. Diet culture is bullshit. Giving up cookies for any length of time is bullshit.

As I’ve written about goals before, if you set up your goal to make yourself miserable, you’re not going to succeed.

Sometimes, people think that rejecting diet culture and accepting body positivity means you “give up” on health. Other people have written about this much more eloquently, but… diet culture, and dieting in general, has never been about health. Someone eating less calories than a 7-year-old is not healthy—but I would not begrudge them for it, because they’ve learned that behavior through negative messaging. Body positivity is not about rejoicing for health that is good or bad; it accepts that using health as a moral barometer, or a measure of goodness in a person, is not a good idea.

There are lots of people who are unhealthy for reasons that are completely out of their control. You do not deserve to be treated badly just because you are unhealthy or because you are perceived as unhealthy.

We associate good health (or being thin, because they two are often conflated for us socially) with being strict, with being regimented, with being disciplined. But that’s just not true. Those with a good relationship with food

I am of the belief that you can want to make better food choices for your health without having to worry about having the “perfect” diet. You can have room in your daily food for everything you love—with a mind on nutrition. It doesn’t have to be all or nothing. That kind of thinking only hurts us.

That’s why I am such a huge fan of Hungryroot. Not only can you get groceries delivered to your home (honestly, who doesn’t want that!?), you can get healthy, nutritious options that are also super delicious and satisfying. One of my favorite things about Hungryroot is, and probably always will be, the cookie dough options.

I’ve written a few posts about Hungryroot before. Here is a brief round up:

It goes without saying that I really love Hungryroot. I get at least two deliveries every single month. When it comes to Hungryroot, I find it’s really easy to use their website; they have a new system where the box size you choose has a certain number of credits and you can use those credits to add meals and grocery items to your box. That means, if you know you have a busy week coming up, you can add a bunch of meal options to your box and have everything you need for a week where you simply won’t have the mental energy to cook. Or, if you just need a few pantry staples, you can get grocery items; I always stock up on the ancient grains pancake mix, superfood almond butter, and a variety of rice pouches to make day-to-day meals easy.

One thing I always make sure to have in my Hungryroot delivery is cookie dough. They have a few different options, but my favorites are the Black Bean Brownie Batter and the Almond Chickpea Cookie Dough. Both are exceptionally good right out of the fridge—and it’s perfectly safe to eat it raw! But they also make great baked cookies for kids snacks, an after dinner treat, or a cookie exchange. Plus, with extra protein and healthy ingredients, they make a great option if you’re trying to cut back on stuff that might make you feel sluggish, like white sugar, flour and gluten.

baking hungryroot cookies tips

For Christmas, Forrest and I baked up some of the Almond Chickpea Cookie Dough to take to a Christmas cookie exchange. I wanted something that people would love and that would be a healthy alternative to cookies for anyone who needed it. I love cookies—you know I do—but sometimes, I want a cookie without all the extra, you know? Here are two super simple Hungryroot recipes using their cookie dough!

I used a tub of the Almond Chickpea Cookie Dough from Hungryroot and about 4 tablespoons of flour. You don’t need to add flour, but I wanted to make sure these cookies held their shape well. I then scooped 1 tablespoon scoops and rolled them into balls. I flattened them slightly with the lid of the cookie dough tub before baking for about 10 minutes. When they came out, I dunked them in melted chocolate with coconut oil and sprinkled on some sprinkles. They were delicious. A tub of cookie dough makes exactly 9 cookies using my measurements; you could make them smaller.

Here’s another healthy option: use a tub of the Black Bean Brownie Batter and portion into 1 tablespoon scoops. Place into a mini muffin tin and press down, leaving an indent in the middle. Bake according to package instructions. When they come out, press a Hershey’s kiss, either plain chocolate or one of the Candy Cane kisses, into the center. Let cool. Black Bean Brownie Blossom Cookies! Quick, easy, healthy, and delicious!

If you want to reject the idea that you have to give up treats after New Years and want to eat some delicious, nutritious cookies, you should give Hungryroot a try.

You can use my code PAUSES2021 to get 40% off your first order!

I hope the New Year brings you as much success and happiness as you can wish for! Set your goals high and attainable, dream big, and eat cookies!

Disclaimer: as noted by the asterisk in the title of this post, this post is sponsored by Hungryroot. For each time my code is used, I do receive a small compensation from Hungryroot. However, all opinions remain my own. If you’d like to learn more about my disclosure policy, click here.

I Tried Hungry Root So You Don't Have To

I Tried Hungry Root So You Don't Have To | Writing Between Pauses

If you like this blog post, you’ll love my road trip guide just for parents, featuring Hungryroot snacks & foods. You can read that here.

As well, you can now use my promo code PAUSES40 to 40% off your first order PLUS a free gift for life! Just sign up at Hungryroot.com and use my code below to receive your discount.

A few weeks ago, one of my favorite podcasters, Jackie J, posted on her Instagram story about Hungry Root, a grocery delivery service. As Jackie would say on Natch Beaut, color me intrigued, baby!

Of course, because I looked at it online, I started to get ads for Hungry Root: in my Instagram feed, on Facebook, everywhere. One night, I clicked on an ad to see the price: the introductory offer was about $50 for a box.

Honestly, still pretty steep considering that's my budget for a week's worth of groceries for 3 people. However, I talked to Danny about it and we agreed it would be nice to try to get an idea of vegan recipes to replicate. The next time I saw an ad, I clicked on it again--and guess what? The introductory price had been cut to $30. Ok, for $30, I'll try anything especially if it's food. 

I ordered, I set a delivery date, and I waited. 

What is Hungry Root? 

Hungry Root is a vegan delivery service that promises each meal to be under 500 calories. It's ideal for people who need fast recipes that feature plant-based proteins. You can learn more about Hungry Root here

(I'm still debating whether or not to write Hungry Root with a space or as one word. On their packaging, it's two words. On their website, one. I'm torn, clearly!) 

The Delivery

So, shipping was relatively fast, although my box got delayed on the way to me. It was supposed to show up Tuesday, February 13 or Wednesday, February 14. It showed up on the afternoon of Thursday, February 15. I had started to get worried because it's a box of food

As I posted on Twitter at the time, the delivery driver also didn't take my box of food up my driveway. I live in the country and my driveway is quite long, but it's not a difficult driveway to get up at all. In fact, my husband manages it in his small car pretty easily. We get delivery trucks all the time, as well as our garbage service. The delivery driver chucked my box of actual food into the ditch beside my driveway. I kid you not: I had to try and wrangle Forrest while digging this out of the ditch, wondering if this $30 box of vegetables would be ok or not. (It was fine, in the end.) 

This wasn't Hungry Root's fault, just a 3rd-party delivery driver who was apparently feeling a bit lazy that day! 

The box was pretty large and heavy because it was packed with biodegradable insulation (nice) and Arctic Ice packs. I'm still not sure what to do with these items; can I recycle them? Toss them? What's the process? I do wish the Hungry Root instructions had something about recycling the box or turning it in for credit. 

Hungryroot 1

What I Got

Here is everything I received for this first order: 

  • Cucumber Corn Black Bean Salad

  • Roasted Corn Edamame Salad

  • Black Bean Brownie Batter

  • Fluffy Maple Chickpea Batter

  • Chickpea Alfredo Sauce

  • Thai Peanut Sauce

  • Carrot Chips

  • Cauliflower Rice

  • Shaved Brussels

  • Superblend Salad

  • Sweet Potato Mac

  • Avocado Crema

  • Braised Lemongrass Tofu Nuggets

  • Peanut Butter Coconut Cookies

  • Roasted Red Pepper Quinoa Bowl

All those items promised to make the following dishes, based on the Hungry Root recipe book they include: 

  • Fluffy Maple Chickpea Pancakes (breakfast)

  • Avocado Bean Southwestern Salad (lunch)

  • Simply Seasoned Carrot Chips (side)

  • Red Pepper Sauteed Sprouts (side)

  • Crispy Greens Sweet Potato Hash (main)

  • Carrot Edamame Peanut Stirfry (main)

  • Heart Corn Edamame Stew (main)

  • Pad Thai Fried Rice (main)

  • Peanut Butter Coconut Cookies (dessert)

  • Black Bean Brownies (dessert)

The plan we signed up for (The Good Life) says they include enough for 5 meals, plus 5 sides, snacks, or sweets. My recipes don't necessarily narrow down to those parameters, so it's difficult to tell. However, it is nice to get a few sweets included because it makes it a bit more fun. 

Hungryroot 2

What I Liked

I'm a relatively picky eater and, to be absolutely honest, I'm always very hesitant about vegan food. I typically don't like the way most vegan dishes skew (basically, really heavily sauced things). So I was excited that these dishes were a little more "basic" and gave me some ideas of what I can make at home that isn't standard vegan fare. 

My favorite dish was probably the Avocado Bean Southwestern Salad; that's something I would definitely make myself. Each recipe is for 2 servings--and the servings were huge. I'll talk about this a bit more in the next section, but one issue I did have was that the flavor, especially of the dressing, was just a bit... basic. But it was still quite tasty and I really enjoyed it. 

My other favorite item was the Black Bean Brownie Batter. You can bake it or eat it plain. Danny and I ate it plain throughout the week, just taking bites whenever we wanted it. It was so good! This is something I wish I could purchase ala carte; I just want a tub of it at all times. 

I liked the convenience of all the dishes and how easy they were to make. This is definitely designed for people who perhaps don't really know how to cook or don't have time. I found it a bit frustrating that in the end, it was just opening a bunch of separate containers. There isn't really any "cooking" involved! 

What I Didn't Like

As I mentioned, there just wasn't as much cooking involved as I expected! It's mostly just quickly sauteeing stuff, adding water, and letting cook for maybe 3-7 minutes, then mixing with a container of salad. It's nice because it's so quick, but I really enjoy cooking and so I got quite frustrated having to wait until 10 minutes before dinner to start! 

Danny quite enjoyed almost every single recipe, but he's a trooper and will eat just about anything. His favorite was the Crispy Greens Sweet Potato Hash, but I added a fried egg to give it some protein. That's the issues with some of these recipes. They all promise to be under 500 calories per serving and they definitely are... but some of them a lack a protein element, even though they include a lot of bean salads and the like. 

As I mentioned, I want to talk about flavors. The overwhelming flavor of most of the prepackaged salads is vinegar. There is a lot of vinegar. I love a vinegar-based salad dressing as much as the next person, but it's quite a lot. In general, there isn't a lot of flavor to anything. The Thai Peanut sauce used in the Pad Thai Fried (Cauliflower) Rice is very heavily just peanut butter and very spicy--there is no dimension to it. It's not bad, but it's not something I would want to eat nonstop. It would be nice to see a variety of flavors or perhaps spice packets that can be added to these items to make them have a bit more dimension. 

Another thing: the individual items are labelled really oddly. Like a package of sweet potatoes is labeled "Sweet Potato Mac." But it's just raw sweet potato! It's not a package of sweet potato mac and cheese; you add the sauce separately. 

Is it Worth the Money? 

I paid $30 for this--effectively half the price of the box usually. Was it worth the $30? Honestly, I'd say no. I ate two things that I really, really loved; the rest was a bit meh, I could dress it up... but at that point, I'm just making my own recipes and cooking for myself! 

What made it worth it? It gave me some ideas of recipes to make and things to try in the future to incorporate more vegan food into our diets as a family. I would never purchase it again, but I enjoyed it. And honestly, finding out how good black bean brownie batter is definitely gives me something to think about. Anyone have a good recipe for that? 

What Changed?

You might notice I have a promo code with Hungryroot now. A lot has changed at Hungryroot and I’m so happy to be working with them. My first review was critical of the meal subscription idea—I felt that the box felt more piecemeal than, say, a Blue Apron box and I ended up doing a lot more experimenting. As it turned out, Hungry Root was kind of on the same page. As of January 2019, they have rebranded—not only is their new logo and website gorgeous, but they’ve transitioned to being less of a meal delivery service and more of a grocery service.

Here’s why I love that: I can’t get grocery delivery services in my area and I’m not alone there! What Hungryroot offers is the option to pick a bunch of healthy groceries and have them delivered to your door on a subscription. Our weekly grocery budget is about $50-65 these days so a single small Hungry Root box can give us a few breakfast options, some pre-cut veggies, and a few treats, which is just about all we buy anyway! You can visit my new blog post about Hungry Root to learn more about my more recent experience with using their service.

One of the best things about Hungryroot is being able to get your favorite groceries delivered right to your door—that’s more important than ever! I get oat milk, oatmeal, pancake mix, fresh vegetables, and more delivered every week… no more running to Whole Foods on a whim and trying to find what I need.

Have you tried Hungryroot? Are you considering it? I'd love to hear your thoughts!